how to cook bacon on keto diet Keto candied bacon (aka "omg bacon")
Looking for a delicious and easy keto recipe? Look no further than this Keto Candied Bacon, also known as “OMG Bacon.” It’s the perfect combination of sweet and savory, and it’s sure to be a hit at your next breakfast or brunch gathering. To start, preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper. Lay out your bacon slices in a single layer on the sheet, making sure they don’t overlap each other. Next, mix together some erythritol (a keto-friendly sugar substitute) and cinnamon in a small bowl. Sprinkle this mixture over the bacon slices, making sure each piece is coated evenly. Roast the bacon in the oven for 10-15 minutes, or until the bacon is crispy and the sugar has melted and caramelized. Remove from the oven and let cool for a few minutes before serving. Each bite of this Keto Candied Bacon is a flavor explosion in your mouth. The sweetness of the erythritol and cinnamon pairs perfectly with the salty, smoky flavor of the bacon. It’s a great way to switch up your typical bacon routine and add some excitement to your morning meal. And if you’re looking for a foolproof way to cook bacon in the oven, look no further than this simple method. Preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper. Lay out your bacon slices in a single layer on the sheet, making sure they don’t overlap each other. Roast for 15-20 minutes, or until the bacon is crispy and browned to your liking. Not only is cooking bacon in the oven incredibly easy, it also helps to minimize splatters and messes on your stovetop. Plus, when you cook bacon in the oven, you can make a large batch at once, which is perfect for meal prep or feeding a crowd. So next time you’re in the mood for some delicious, keto-friendly bacon, give this recipe a try. It’s sure to become a new favorite in your kitchen.
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